Sunday Brunch 11- 2pm

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BRUNCH

BREAKFASTY…

“THE OG” BUTTERMILK PANCAKES whipped cream / toasted almonds $14

“HIPPIE STYLE” WHOLE GRAIN PANCAKES burnt sage butter / peaches $14

“CHUNKY MONKEY” PANCAKES bananas / chocolate chips / peanuts $14

BELGIAN WAFFLE / summer berries / whipped cream $14

SPANISH FRITTATA / chorizo / potatoes / tomatoes crema / crispy tortillas / paprika $14

POACHED EGGS english muffin / arugula / bacon / hollandaise $14

OMELET / cheddar / broccoli $14

AVOCADO TOAST / radish sprouts $10

BUTTERMILK FRIED CHICKEN AND WAFFLE $16

LUNCHABLES...

FRIED CHICKEN SANDWICH / crispy potatoes $16

CHEESEBURGER / caramelized onions black garlic ketchup / crispy potatoes $16

BERRIES AND TOMATOES / burrata basil oil / almond granola $12

YELLOWTAIL CRUDO / charcoal / sea beans avocado / radish / nasturtium / smoked bone broth $14

CHILLED YELLOW TOMATO GAZPACHO cherry tomatoes / smoke / salad burnet $13

BLACK BARLEY “RISOTTO” / black garlic tea wheatgrass oil / fiscalini cheese crisp $12/$20

CHARRED AVOCADO / pistachio / kombucha vinaigrette shaved vegetables / black garlic ash / garden greens $12

SIDEKICKS...

DEVILED EGGS $4 CRISPY KALI BACON SLAB $6 CRISPY FINGERLING POTATOES $6 LAVENDER POUND CAKE $4 ENGLISH MUFFIN / honey cheese / marmalade $6 CARAMELIZED GRAPEFRUIT $4

We source only the finest seasonal ingredients from local California farms making the menu 90% organic and sustainable. A 5% kitchen appreciation charge will be applied to your meal. Thank you.