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Seasonal Californian Cuisine


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Seasonal Californian Cuisine


 

A Destination

"It's too much of a good thing."

- Jonathan Gold, Los Angeles Times

 
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HAVE A SEAT


Experience our vision of Kalifornia cuisine.

Make a Reservation

HAVE A SEAT


Experience our vision of Kalifornia cuisine.

Make a Reservation

Kali is a small neighborhood restaurant tucked in between Hollywood and Larchmont Village. Created by lifelong friends / co-workers Chef Kevin Meehan and Drew Langley, the two have had always dreamed about creating a high end restaurant without pretension. Stripping away all facades of what fine dining should be, Kali focuses strictly on ingredient, technique and service creating a casual environment everyone can enjoy. We focus on local and hyper-seasonal farmers' market ingredients with a contemporary twist and californian Sensibilities.

kali Kollaboration dinner series


kali Kollaboration dinner series


October 24th

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Please join us for our first international chefs dinner, featuring Sean MacDonald from Toronto for a special one night dinner. Join us Wednesday October 24th for an exclusive 5 course tasting menu for $110. Reservations can be made via phone only at 323-871-4160, open table will not be available for this event. Reserve today, seats will sell out.

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Thanksgiving 2018

First Course
 
Yellow Tail Crudo / Persimmon / Preserved Lemon / Kali Garden Greens
Chicken Liver Mousse / Radish / Whole Grain Toast
Pumpkin Risotto / Brussel Sprout Petals
Autumn Salad / Seasonal Fruits and Roots / Arugula

Second Course

Mary’s Farm Roasted Heritage Turkey / Country Gravy
Caramelized Ham / Clove Syrup
Yukon Potato Puree / Crème Friache
Country Greens / Crispy Onions
Seasonal Farmer Market Vegetables
Honey-Sage Corn Bread
Rosemary Bread Stuffing 

Dessert
Pumpkin Pie / Salted Caramel / Chantilly  

Family Style $60
3-8pm
call today to reserve your table

NEWSLETTER


NEWSLETTER